Su LIANG, Chang-you GAO. Applications of Carbohydrate-Protein Specific Interactions in Biomaterials[J]. Polymer Bulletin, 2016,29(5):82-90. DOI: 10.14028/j.cnki.1003-3726.2016.05.008.
The carbohydrates not only constitute the major components of life
but also are involved in a wide range of physiological and pathological processes
such as molecular recognition and cellular interactions. The biological functions of carbohydrate are achieved by specific interactions with proteins
playing an important role in signal transduction
cell adhesion
proliferation
differentiation
and inflammation and immunization. Besides the introduction of classification and mechanism for carbohydrate-protein interactions
this article briefly summarizes three main applications in biomedical field
including modification of nanoparticles with carbohydrate for drug delivery and gene transfection
formation of unique two- and three-dimensional supermolecular assemblies
and surface glycosylation to modulate protein adhesion and cell behaviors. More applications as intelligent biomaterials are expected to be explored in the future based on the carbohydrate- protein interactions.